VODKA PRODUCTION

For the production of vodka, we select the finest grain spirit made from premium wheat sourced from across the country. Samples from each batch undergo physical and chemical tests, as well as a tasting evaluation. The batch also undergoes primary quality control before production.

Next, the preparation of the blend begins: grain spirit is mixed with artesian water from our own 330-metre-deep well.

The blend is then passed through a quartz filter. It undergoes a mandatory basic filtration process through 4-meter column stills filled with birch charcoal, followed by a second filtration through quartz sand. Only after this can the product be truly called vodka.

To impart an individual taste and aroma to the vodka, it undergoes additional filtration stages using adsorbents such as oak or coconut charcoal combined with silver.