AMG Pineapple Sour
Method of Preparation: Shake, Dry Shake
Glass: Rocks
Decoration: Sichuan pepper
Glass: Rocks
Decoration: Sichuan pepper
Compound:
AMG Pineapple
50 ml
Pineapple liqueur
20 ml
Lemon juice
30 ml
Sugar syrup
15 ml
Egg white
15 ml
Recipe:
- Shake all ingredients with ice in a shaker. Strain the mixture from the ice and shake again without ice (dry shake). Pour the cocktail into a rocks glass filled with ice. Garnish with Sichuan pepper.
